Indulge in the succulent sizzle of our grill, where premium cuts of meat are expertly seasoned and char-grilled to perfection. From mouthwatering kebabs to delectable shawarma, our grill menu is a celebration of rich, authentic flavors that will transport you straight to the vibrant streets of the Middle East.
Experience the artistry of our hummus, a velvety blend of chickpeas, tahini, and aromatic spices that promises a taste sensation like no other. Savor the crispy exterior and tender interior of our falafel, a true Middle Eastern classic prepared with precision and love.
At our Oxford Middtrainan restaurant, we don't just serve food; we craft an experience. Our commitment to quality, freshness, and genuine hospitality sets us apart, ensuring every visit is a culinary adventure.
Lamb Chops
Served with Rice or Fries and dipping sauce
Mint Special Lamb chops marinated in our special rub
One shish tawouk, one lamb Skewer, one lamb kafta.
Iconic Middle Eastern street food that is made up of juicy, flavorful lamb that is thinly sliced into strips and cooked to perfection
Middle Eastern plate that is made up of juicy, flavorful chicken that is thinly sliced into strips and cooked to perfection
Cubed pieces of lamb, marinated in our special rub.
Cubed pieces of chicken breast, marinated in a garlic paste..
Cubed pieces of lamb, marinated in our special rub.
Middle Eastern dish of tomatoes, spices, and eggs that are sauteéd and then baked together.
Chickpeas, sesame seed paste, garlic and lemon topped with cooked chickpeas.
Spicy chickpeas, sesame seed paste, garlic and lemon topped with cooked chickpeas.
Chopped vegetables, lots of fresh parsley and bulgur wheat, all tossed with lime juice and olive oil.
Mozzarella cheese, tomato with pomegranate sauce
Roasting aubergine mashing with tahini, garlic, and spices.
Rocket Salad (beetroot & walnut)
Mixture of chickpeas, fava beans, onions, cumin and garlic, deep-fried and
served with tahini sauce.
Hand-cut potatoes, tossed in olive oil and our house seasoning.
Ground lamb, onions and pine nuts, deep-fried in folded flat bread.
Feta and mozzarella cheese, parsley, deep fried in folded bread
Fried Halloumi cheese with pomegranate sauce.
Mixture of chickpeas, fava beans, onions, cumin and garlic, deep-fried and
served with tahini sauce.
Hand-cut potatoes, tossed in olive oil and our house seasoning.
Ground lamb, onions and pine nuts, deep-fried in folded flat bread.
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